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Inquiring Minds Want to Know...Can I Make Flour Safe to Eat in My Home Oven?

Inquiring Minds Want to Know…Can I Make Flour Safe to Eat in My Home Oven?

The HBA has explored and discussed this question with food scientists in milling, baking, food safety and university research for nearly two years because for several years the guidance on-line, on TV food shows and in cookbooks keeps on: If I heat flour in my oven or microwave, I then use it to make cookie […]

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Holiday Baking Food Safety Sylin’ with Hot Chocolate Cookies

Holiday Baking Food Safety Sylin’ with Hot Chocolate Cookies

Baking food safely for those who love to gift or host doesn’t have to be tough.  In fact, you can let Mary Poppins’ rule “a spoon full of sugar helps” to get those baking food safety steps down!  To start, view the Partnership for Food Safety Education (PFSE) Story of Your Dinner webinar taught by […]

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