Recipe V2
Whole Wheat Pastry for Double-Crust Pie
Recipe Courtesy of Pastry Pizazz by Marla Prusa, Home Baking Association 2020 Educator Award Winner
Graham Cracker Crust
Recipe courtesy of Pastry Pizazz by Marla Prusa, Home Baking Association 2020 Educator Award Winner.
Pastry for Double-Crust Pie Crust
Recipe courtesy of Pastry Pizazz by Marla Prusa, winner of Home Baking Association 2020 Educator Award.
Single-Crust Oil Pie Crust
Recipe courtesy of Pastry Pizazz by Marla Prusa, Home Baking Association 2020 Educator Award Winner.
Pastry for a Single-Crust Pie
Recipe courtesy of Pastry Pizazz by Marla Prusa, Home Baking Association Educator Award 2020.
Rich Tart Pastry Tart
Recipe courtesy of Pastry Pizazz, Marla Prusa. Home Baking Association 2020 Educator Award Winner,
Potato & Leek Frittata with Swiss Chard
This frittata recipe makes use of all of the Swiss chard — stems included! An Oldways recipe, courtesy of Kelly Toups
Charity Bagels
Click the link for recipes and tips from Leo Barnes, the founder, baker, and chief kit maker of Charity Bagels.
Ham and Cheese Scones
These tasty scones are an excellent way to use up leftover ham. Their cheesy, savory goodness is perfect as an appetizer or an afternoon snack!
Irish Soda Bread with Bacon and Gouda
This may not be your traditional Irish soda bread but it sure is delicious! Recipe courtesy of Ardent Mills
