Baking Ingredient Myths and Sciences PPT
Why Bake? Lab 1
Baking Science: Field to Flour, Flour to Table
Here you will find resources from The Home Baking Association’s virtual pre-conference workshop for Family and Consumer Sciences county, area and state university extension professionals. Baking 2020: Consumer Baking Practices and Trends, was held on September 14th, 2020.
Baking Temperatures Powerpoint
Value-Added Baking: Home Baking Across the Nation
To view the rest of the information from this workshop, including speaker names and titles, please visit this page.
